[31] The fatty acid composition
of the high-fat diet used in this study is shown in Table 2. The serum levels of adiponectin are shown in Table 3. No significant differences in the body weight were observed between the adiponectin wild-type (WT) mice and adiponectin knockout (KO) mice under the high-fat diet condition (Supplemental Fig. S1). Enhanced formation of both ACF and tumors was observed in the KO mice, as compared with that in the WT mice, under the high-fat diet condition but not under the normal diet condition (Fig. 3). Furthermore, increase in the proliferative activity of the colonic epithelial cells was also observed in the KO mice under the check details high-fat diet condition (Fig. 3). In order to confirm whether adiponectin could indeed suppress colon carcinogenesis, we administered recombinant adiponectin by intraperitoneal injection to KO mice under the high-fat diet condition. Globular-domain adiponectin exerted a more potent suppressive effect on ACF formation than full-length adiponectin under the high-fat diet condition (Supplemental Fig. S2). These results suggest that under the high-fat diet condition, adiponectin deficiency significantly promotes the proliferative activity of the colonic epithelial cells, thereby promoting colorectal carcinogenesis. Taken together, our results suggest that under the www.selleckchem.com/products/LY294002.html high-fat diet condition, adiponectin
replacement might prevent learn more colorectal carcinogenesis via suppressing the proliferative activity of the colonic epithelial cells. In order to clarify the mechanisms underlying the enhanced proliferative
activity of the colonic epithelial cells in the presence of adiponectin deficiency, we investigated the expression levels of various potential target proteins in the colonic specimens prepared from the WT mice and KO mice under the high-fat diet condition. It has been reported that adiponectin activates 5′-AMP-activated kinase (AMPK), and AMPK is known to suppress the mammalian target of rapamycin (mTOR) pathway[32, 33] Significant decrease in the level of phosphorylated AMPK was observed in the KO mice as compared with that in the WT mice under the high-fat diet condition. On the contrary, in the presence of normal levels of adiponectin, the mTOR pathway was inactivated under the high-fat diet condition (but not under the normal diet condition). These results indicate that the deficiency of adiponectin under the high-fat diet condition suppresses AMPK activation, which results in activation of the mTOR pathway that is directly involved in the promotion of cell proliferation. That is, in the presence of low plasma adiponectin levels, the AMPK activity is suppressed, resulting in the activation of mTOR and the downstream pathways such as the p70 S6 kinase and S6 protein; in turn, activation of the mTOR pathway directly promotes colorectal epithelial cell proliferation and thereby, colorectal carcinogenesis (Fig. 4).